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Fig. 4 | Genes & Nutrition

Fig. 4

From: Transcriptional response of cultured porcine intestinal epithelial cells to micro algae extracts in the presence and absence of enterotoxigenic Escherichia coli

Fig. 4

Regulation of Acetyl-CoA production by β-oxidation of fatty acids in mitochondria and peroxisomes, and the interexchange of 2-oxodipate and 2-oxogluterate by SLC25A21 over the membrane of these organelles in cells. DEGs coding for enzymes involved in β-oxidation and in the catabolism of Procollagen 5-hydroxy-L-lysine residues that responded to mixtures of algae extracts and ETEC are highlighted in red in the original KEGG “Lysine degradation” pathway scheme. Graph: raw spot intensity of SLC25A21 (sense) and SLC2521-AS1 (anti-sense) probes on the micro array

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Genes & Nutrition

ISSN: 1865-3499

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